INGREDIENTS 500g skinned, boned and diced salmon 1 telegraph cucumber, deseeded and diced 4 tomatoes, deseeded and diced 1 large avocado, diced 100g baby spinach Salt and pepper Splash of Bestow Beauty Oil Splash of lemon juice Fresh dill (optional) Cook salmon to medium rare in a very hot non-stick pan. Season and toss with other ingredients. Plate and drizzle with aioli. Garnish with dill and serve. AIOLI 1 egg yolk Half a teaspoon wholegrain mustard Half a teaspoon apple cider vinegar 1[...]
Tag